A very enjoyable Yunnan white tea with a fresh and floral aroma and muscatel taste.
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The Haiwan 9978 Shu Puerh, part of the "99" series developed by tea master Zou Bingliang in 2008. -
Premium Green Oolong, with a Floral Fragrance and the classical character of the famous historical tea. -
A sweet, fragrant Silver Needles tea with perfect, fresh and soft buds, a spicy brew with an impressively complex, jasmine and citrus flavour. -
Premium Wuyi Yan Cha - Roasted Oolong from Peng Debiao's tea garden. -
One of the early recipes from the master of shu puer tea. High caffeine+++, Advanced tea. -
Known as Oriental Beauty or Dong Fang Mei Ren, it is a honey-orange character, floral oolong with an invigorating scent. Caff++ -
Its naturally sweet, high mountain characterized, amazing infusions are slightly creamy, with a strong, floral aftertaste.
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Its naturally sweet, high mountain characterized, amazing infusions are slightly creamy, with a strong, floral aftertaste.
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A silky smooth yet full-bodied high-mountain oolong with a rich texture and floral aroma.
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A balanced interplay of wood, earth, and dark sweetness, with notes of aged hardwood, cocoa husk, and caramelized brown sugar.
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The first pre-Qing Ming harvest of Sichuan's highest grade tea! 2025
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Well balanced, umami taste, pan fried green tea with sweet and fresh brew. Early Spring Harvest!
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Despite the tender, translucent buds, this tea is a particularly aromatic and strong variety of our favourite Chinese green tea.
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Limited harvest, slightly overripe, especially fresh, sweet, first grade, Dragon Well.
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A tasty, rich, festive gyokuro tea with a deep sweet taste and a sweet-salty umami flavour of various cooked vegetables
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Traditionally steamed, complex, thick, sweet, ceremonial tea. 100g original package is the best option
