Midori tea is generally rich and smooth in flavor, with little bitterness. Its aroma is fresh, grassy, and floral.
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Semi-ripe tightly pressed sheng with classic, elegant notes. It is tightly pressed and has a more persistent fruity flavor while retaining its tartness and mineral, stony character.
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A deep, complex, and flavorful experience with satisfying tea strength.
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Full-bodied shu puerh with a thick, earthy, woody and sweet infusions. -
A full-bodied tea with a very colourful aroma from okumidori shrub type. Mineral, fruity, floral and vegetal flavour, sweet taste. -
Caff+++, Advanced
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A very delicate tea with a soft, vanilla and apple sweetness.
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Extra sheng from SFTM. Its brew carries the tart-sweet flavors of rosehip and charred oak, while aged aromas are already started to develop.
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Velvety-sweet, almond-like, exceptionally refined tea with significant power for daily enjoyment. -
A powerful sheng puer with invigorating energy, intense body warmth, and a unique aroma, with a hint of smokiness.
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Oriental Beauty's premium grade tea, recommended for casual tasting. A special treat for oolong tea fans. -
A liqueur-like, full-bodied, strong, and elegant aged sheng—best suited for those with more experience in tea appreciation.
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A delicate, long-lasting, and captivating tea, with light tartness blended with seed-like, nutty flavors.
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A quick-maturing, loosely pressed sheng, which exudes a primarily camphor, musty, and distinctly forest-floor scent.
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Soft, sweet, fruity, creamy sheng puer with surprising powerful effect.
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A tightly compressed, pure, and complex aged tea that reveals truly beautiful qualities. -
A beautiful tea cake with a dense tea liqueur that is both wine-like and jammy, smoky and sandalwood-aroma.
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Classic aged tea with the notes of damp forest, moss, camphor, and aged wood.