A strong, very fragrant, sweet jasmine tea on a fruity, rich, green tea base.
Despite the tender, translucent buds, this tea is a particularly aromatic and strong variety of our favourite Chinese green tea.
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Pine wood smoked original Lapsang Souchong from the Wuyi Shan plantation. Exciting aromas and sweet aftertaste.
A floral, citrusy-sweet, slightly oxidized oolong with aromas of white peach. Pear Mountain (Lishan) oolong is considered the king of Taiwanese high mountain oolongs.
The scent, aroma, and taste are all intense, with nutty, biscuit flavors and floral fragrance.
Its naturally sweet, high mountain characterized, amazing infusions are slightly creamy, with a strong, floral aftertaste.
Its naturally sweet, high mountain characterized, amazing infusions are slightly creamy, with a strong, floral aftertaste.
A silky smooth yet full-bodied high-mountain oolong with a rich texture and floral aroma.
Naturally sweet, lightly sandalwood-scented red tea with a thick, silky infusion.
Sweet and malty character sun dried red tea reminiscent of carrots, grilled sweet potato, and dark chocolate.
A black tea with the scent of grilled sugar and malt, featuring a sweet-spicy aroma with honey and caramel notes.
A premium grade of the most popular jasmine green tea in the world.