A very delicate tea with a soft, vanilla and apple sweetness.
A delicate, long-lasting, and captivating tea, with light tartness blended with seed-like, nutty flavors.
A deep, complex, and flavorful experience with satisfying tea strength.
Soft, sweet, fruity, creamy sheng puer with surprising powerful effect.
Layered and sophisticated taste experience, with notes of nuts, marzipan, dried fruits and creamy texture.
A floral, citrusy-sweet, slightly oxidized oolong with aromas of white peach. Pear Mountain (Lishan) oolong is considered the king of Taiwanese high mountain oolongs.
A classic, delicate high mountain green tea, with bright, intense, floral, sweet and refreshing infusion.
Pine wood smoked original Lapsang Souchong from the Wuyi Shan plantation. Exciting aromas and sweet aftertaste.
Despite the tender, translucent buds, this tea is a particularly aromatic and strong variety of our favourite Chinese green tea.
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Caff+++, Advanced
A strong, very fragrant, sweet jasmine tea on a fruity, rich, green tea base.
Well balanced, slightly roasted, 40% oxidized, one leaf tea from a Nantou organic tea garden. A good entry for oolong newbies.
A brilliant, consistently sweet, refined, essential green tea. Brilliantly clear and elegant tea for practiced tea drinkers.
A mixture of green leaves and silver buds from Taihu Lake and surrounding mountains. Very fragrant and sweet, freshly picked green tea.
Naturally sweet, very exciting, cocoa, carrots and mango aroma golden buds from Yunnan.
Sweet, strong taste, high mountain sheng puer, with a intensive fruity, honey aroma, like an orange juice.