Guilin farmers' tea from Guangxi. An earthy, mushroom flavour tea with a particularly strong brew and a special aged aroma for practiced tea drinkers.
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A dark-green disc pressed from large sun dried leaves and buds. The tea king of mountain Yiwu!
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Vibrant, tough character, camphorous but easy to drink tea with a sweet finish.
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Bright, yellow-bodied, dense, honey-sweet sheng.
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Nice, round, full flavoured, traditionally grown Uji sencha with flower and citrus hints.