A very delicate tea with a soft, vanilla and apple sweetness.
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A delicate, long-lasting, and captivating tea, with light tartness blended with seed-like, nutty flavors.
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A deep, complex, and flavorful experience with satisfying tea strength.
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Soft, sweet, fruity, creamy sheng puer with surprising powerful effect.
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The tea from the unbred Zairai bush' buds, originating from old tea groves, is of elemental strength.
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A sencha with a colorful flavor profile, featuring sweet, vegetal, and slightly tangy infusions. Very drinkable. Shincha 2024.
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Midori tea is generally rich and smooth in flavor, with little bitterness. Its aroma is fresh, grassy, and floral.
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Dense, rich-flavored, premium sencha shincha with floral and creamy aromas, 2024.
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A classic, delicate high mountain green tea, with bright, intense, floral, sweet and refreshing infusion.
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Pine wood smoked original Lapsang Souchong from the Wuyi Shan plantation. Exciting aromas and sweet aftertaste.
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Despite the tender, translucent buds, this tea is a particularly aromatic and strong variety of our favourite Chinese green tea.
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Caff+++, Advanced
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A brilliant, consistently sweet, refined, essential green tea. Brilliantly clear and elegant tea for practiced tea drinkers.
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A mixture of green leaves and silver buds from Taihu Lake and surrounding mountains. Very fragrant and sweet, freshly picked green tea.
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Sweet, strong taste, high mountain sheng puer, with a intensive fruity, honey aroma, like an orange juice.
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Fruity, persistently sweet sheng puer with sandalwood aroma and long, very enjoyable aftertaste. Pressed into 200g cakes.
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Limited harvest, slightly overripe, especially fresh, sweet, first grade, Dragon Well.
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Highly aromatic, fruity, fully sweet, softly woody, extremely rich and strong tea. Pressed into 200g cakes.