A high-bud-content, complex and aromatic shu puerh with gao-huo (high fire/roasted) character.
A high-bud-content, sweet shu puerh with jujube and almond aromas and a creamy texture. A perfect midday energy boost.
A powerful sheng puer with invigorating energy, intense body warmth, and a unique aroma, with a hint of smokiness.
A very enjoyable Yunnan white tea with a fresh and floral aroma and muscatel taste.
A strong, aromatic wild tea with a dried fruit character, made from excellent raw material, offering a great experience.
Semi-ripe tightly pressed sheng with classic, elegant notes. It is tightly pressed and has a more persistent fruity flavor while retaining its tartness and mineral, stony character.
Vibrant, tough character, camphorous but easy to drink tea with a sweet finish.
A quick-maturing, loosely pressed sheng, which exudes a primarily camphor, musty, and distinctly forest-floor scent.
Extra sheng from SFTM. Its brew carries the tart-sweet flavors of rosehip and charred oak, while aged aromas are already started to develop.
Pine wood smoked original Lapsang Souchong from the Wuyi Shan plantation. Exciting and complex tea.
A liqueur-like, full-bodied, strong, and elegant aged sheng—best suited for those with more experience in tea appreciation.