Tightly pressed, exhilarating, tasty, beautiful and delicious, the dessert of shu puerhs.
Caffeine+++, Beginner
Mingshan Cake | Sweet & Dense Shu Puerh, with notes of Date 2018
€8.60 – €87.80
Description
| Origin | Mingshan, Xishuangbanna, Yunnan, China |
| Production year | 2018 |
| Level | Beginner |
| Caffeine | Caff+++, (Very) Strong Tea |
| Description | Exceptionally bud-rich, substantial, and sweet, this robust shu puer tea ensures a seamless, invigorating experience for your everyday harmony. Sourced from the Mingshan mountains near Menghai, this tea boasts fleshy leaves that have been meticulously aged for an exceptionally fragrant profile. Expertly compressed, it delivers a dense, flavorful, beautiful, and nuanced character, making it the indulgent “dessert” of our shu puer collection 🙂 |
| Preparation | In accordance with the Kungfu ceremony, it can be steeped multiple times at 95°C, with infusion times ranging from 30 to 60 seconds, following a “hot bath.” |
Important Facts and Effects
| Packing Options | 30g aroma bag, 100g aroma bag, 357g original package, 50g aroma bag |
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