Nice, round, full flavoured, traditionally grown Uji sencha with flower and citrus hints.
A tasty, rich, festive gyokuro tea with a deep sweet taste and a sweet-salty umami flavour of various cooked vegetables
This sweet, full-bodied, roasted hazelnut taste and creamy tea is also known as Buddha Longjing or Zhejiang Dragon Well.
Limited harvest, slightly overripe, especially fresh, sweet, first grade, Dragon Well.
A brilliant, consistently sweet, refined, essential green tea. Brilliantly clear and elegant tea for practiced tea drinkers.
Well balanced, slightly roasted, 40% oxidized, one leaf tea from a Nantou organic tea garden. A good entry for oolong newbies.
Despite the tender, translucent buds, this tea is a particularly aromatic and strong variety of our favourite Chinese green tea.
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Pine wood smoked original Lapsang Souchong from the Wuyi Shan plantation. Exciting aromas and sweet aftertaste.