A very delicate tea with a soft, vanilla and apple sweetness.
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A delicate, long-lasting, and captivating tea, with light tartness blended with seed-like, nutty flavors.
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A deep, complex, and flavorful experience with satisfying tea strength.
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Soft, sweet, fruity, creamy sheng puer with surprising powerful effect.
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Bronze-effect grey glazed spouted gaiwan, combined with a matching cup. A portable set for travel or the workplace.
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Unique design black gaiwan set for travelling or working. It has a glossy beige glaze inside.
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Bizen houhin, unglazed, wood-fired ceramic from Uchida Kazuhiko workshop.
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Gan Pao tea plate with perfect geometry for dry pouring.
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The course includes both a theoretical and a hands-on part. Each participant using their own set to master the basics of traditional tea preparation. -
Very practical tool with a flattened, pointed blade for all types of pressed teas. -
Very practical tool with a flattened, pointed blade for all types of pressed teas. -
Ceremonial small Japanese teapot for your favorite Japanese teas. Wood-fired Bizen pottery. 100ml.
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The coaster is shaped like an eight-petaled flower, with the Shou character in the center.
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Lacquered bamboo coaster set for traditional tea ceremony, with Shou character and ginkgo motif.
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Bamboo tea holder set. The Shou character represents longevity, healthy, and happy life.
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Elegant, cloud-patterned, textured surface, copper-zinc alloy tea cup coaster. A very beautiful accessory for practicing the art of tea.
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A small red clay teapot with excellent tea-brewing properties! -
A very decorative, unique color teapot with a 4 letter wisdom and clay inlay flower-bird motives on the other side. -
Naturalistic style, Ban Gua (half melon shape) teapot with magnolia flower which symbolizes purity, elegance, resilience and hope. -
Explore the different types of Yixing clay teapots and their unique properties. Uncover the secrets of pairing various teas with the perfect teapot. -
Sifang, square shape Yixing teapot sized for a group of friends or a family - with a seal script idiom. -
A small-sized, elegant teapot in the shape of a traditional Chinese drum-seat, from ash gray clay. 100% handmade. -
A small-sized, square-shaped Yixing teapot made of solid, high-fired deep pure purple clay. A richly decorated, clay-inlaid masterpiece. -
Chicken wing wood is extremely durable, resistant, and has a beautiful grain. The design on the tray features the symbol of Cha Yun Character.
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Chicken wing wood is extremely durable, resistant, and has a beautiful grain. The design on the tray features the symbol of Fu (福) Character.
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Chicken wing wood is extremely durable, resistant, and has a beautiful grain. The design on the tray features a flying dragon motif.
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Layered and sophisticated taste experience, with notes of nuts, marzipan, dried fruits and creamy texture.
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The tea from the unbred Zairai bush' buds, originating from old tea groves, is of elemental strength.
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Ideal for everyday use, this atmospheric matcha chawan originates from Gifu, renowned for Japan's most diverse and rich glazing techniques. -
A sencha with a colorful flavor profile, featuring sweet, vegetal, and slightly tangy infusions. Very drinkable. Shincha 2024.
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Midori tea is generally rich and smooth in flavor, with little bitterness. Its aroma is fresh, grassy, and floral.
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Perfect for everyday use, this atmospheric matcha chawan comes from Gifu, the area richest in varied and sophisticated glaze techniques in Japan. -
Perfect for everyday use, this atmospheric matcha chawan comes from Gifu, the area richest in varied and sophisticated glaze techniques in Japan. -
A cream-white, low-footed, and stable chawan, suitable even for novice tea enthusiasts, retaining a classic form that adds to its traditional charm. -
Dense, rich-flavored, premium sencha shincha with floral and creamy aromas, 2024.
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Jianshui Teapot with a unique design from the provincial master and leading artist Shen Hong Zhi.
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Jianshui Teapot with a unique design from the provincial master and leading artist Shen Hong Zhi.
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Jianshui Teapot with a unique design from the provincial master and leading artist Shen Hong Zhi.
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Want to share your teaxperience? Have any questions regarding preparation? Or maybe not sure which pot you'd use for your tea?? We answer all the questions and prepare tea together in the meantime. See you there!:) -
A floral, citrusy-sweet, slightly oxidized oolong with aromas of white peach. Pear Mountain (Lishan) oolong is considered the king of Taiwanese high mountain oolongs.
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A classic, delicate high mountain green tea, with bright, intense, floral, sweet and refreshing infusion.
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Pine wood smoked original Lapsang Souchong from the Wuyi Shan plantation. Exciting aromas and sweet aftertaste.
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A spicy and complex teadventure, premium rou gui from Peng Debiao's garden. -
Despite the tender, translucent buds, this tea is a particularly aromatic and strong variety of our favourite Chinese green tea.
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Caff+++, Advanced
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Pumpkin-flavoured, thick, honey-sweet, fragrant GABA oolong tea with a bright orange, reddish infusion. -
Large, stemmed leaves and soft, vanilla-apple scents characterize this fine GABA tea. Caff +, Beginner -
A rich, umami-flavored, naturally sweet high mountain green tea with a unique, creamy, buttery texture. Caff ++, Beginner -
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Want to share your teaxperience? Have any questions regarding preparation? Or maybe not sure which pot you'd use for your tea?? We answer all the questions and prepare tea together in the meantime. See you there!:)
