Umami-rich, naturally sweet, complex high mountain green tea with a unique, creamy, buttery texture. Also available in original packaging, 250g
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Out of stock
Natural clay cup in the shape of a bamboo stem with thick wall.
Umami-rich, naturally sweet, complex high mountain green tea with a unique, creamy, buttery texture. Also available in original packaging, 250g
Banzhang teas give a very rich qi sensation and long sweet finish. Also have a very strong aroma, and the sandalwood, honey and fermented must flavours balance the Banzhang bitterness.
Semi-ripe tightly pressed sheng with classic, elegant notes. It is tightly pressed and has a more persistent fruity flavor while retaining its tartness and mineral, stony character.
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Oily, fragrant karigane with a nice balance of umami and green, vegetable aromas.
Bronze-grade Kyoto Gyokuro, a tea with a delicate, smooth, very sweet and rich taste.
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Natural clay cup in the shape of a bamboo stem with thick wall.