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Large, stemmed leaves and soft, vanilla-apple scents characterize this fine GABA tea. Caff +, Beginner -
A rich, umami-flavored, naturally sweet high mountain green tea with a unique, creamy, buttery texture. Caff ++, Beginner -
A sweet, fragrant Silver Needles tea with perfect, fresh and soft buds, a spicy brew with an impressively complex, jasmine and citrus flavour. -
Refreshing and mild white tea from Chinese Southern region: Yunnan. Expect lush high notes and a fulfilling body-feel. -
Particularly fragrant, aromatic tender leaves blended with tips and stems. 100g original package is the best option -
Traditionally steamed, complex, thick, sweet, ceremonial tea. 100g original package is the best option -
Premium Genmaicha from a 100 y.old, award-winning company. 100g original package is the best option -
Full-bodied, karigane style sencha with sweet stems from a 100 y.old, award-winning company. 100g original package is the best option -
Strong, sweet, deep steamed fukuoka sencha from a 100 y.old, award-winning company. 100g original package is the best option -
Strong, sweet, deep steamed fukuoka sencha from a 100 y.old, award-winning company. 100g original package is the best option -
A brilliant, consistently sweet, refined, essential green tea. Brilliantly clear and elegant tea for practiced tea drinkers.
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A mixture of green leaves and silver buds from Taihu Lake and surrounding mountains. Very fragrant and sweet, freshly picked green tea.
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Delightful, refreshing, sweet and floral Taiwanese oolong for daytime and evening. -
A sweet-scented and caramel-flavoured, very lightly oxidised and medium roasted oolong from the original growing area.
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A full-bodied tea with a very colourful aroma from okumidori shrub type. Mineral, fruity, floral and vegetal flavour, sweet taste. -
Limited harvest, slightly overripe, especially fresh, sweet, first grade, Dragon Well.
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This sweet, full-bodied, roasted hazelnut taste and creamy tea is also known as Buddha Longjing or Zhejiang Dragon Well.
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Sweet, tightly rolled leaves with aromatic and flavorful notes, with a long, sweet, fruity finish. -
Dense, rich Jin Jun Mei with honey, cocoa, and floral aromas. -
A pure, aromatic, oily, sweet old tea with a scent of moss and a long, defining aftertaste. -
Fruity, Spicy Flavored Premium Oolong Caffeine++, Advanced -
Premium Green Oolong, with a Floral Fragrance and the classical character of the famous historical tea. -
A floral, citrusy-sweet, slightly oxidized oolong with aromas of white peach. Pear Mountain (Lishan) oolong is considered the king of Taiwanese high mountain oolongs.
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Balanced flavour, vitalising ginseng tea with a mildly warming effect, and spicy-sweet taste.
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Oriental Beauty's premium grade tea, recommended for casual tasting. A special treat for oolong tea fans. -
Known as Oriental Beauty or Dong Fang Mei Ren, it is a honey-orange character, floral oolong with an invigorating scent. Caff++ -
A Shu Puerh with the aroma of sticky rice, a distinctly soup-like, full-bodied taste, pressed into a beautiful brick. Caff+++, Advanced -
A sweet and old Haiwan shu blend from 2007, with notes of date - Zao Xiang aroma -
A tasty, rich, festive gyokuro tea with a deep sweet taste and a sweet-salty umami flavour of various cooked vegetables
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Bronze-grade Kyoto Gyokuro, a tea with a delicate, smooth, very sweet and rich taste.
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Handpicked - tezumi - wazuka sencha, competition tea quality, very complex, full of umami taste.
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Slightly resinous, honeyed, orangey, strongly spicy Ruby Black in a darker, higher quality version for fans of the Assam style!
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A dense brew of sweet, full-bodied, fermented sheng from a forest tea garden. 100% wild tea. A rare, very fine, tightly pressed 1000g cake with a persistent aroma and a very rich texture.
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Specially matured, nutty, oily, sweet, fermented, pressed tea. It is particularly enjoyable to drink.
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A strong tea with a robust character, yet remarkably balanced tea with a coherent aroma. Just like an old sheng puer.
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Guilin farmers' tea from Guangxi. Very high quality, budded, especially strong, beautifully developing aged aroma, clear brewed liu bao tea.
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Guilin farmers' tea from Guangxi. An earthy, mushroom flavour tea with a particularly strong brew and a special aged aroma for practiced tea drinkers.
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Peach and honey aroma Taiwanese oolong with osmanthus flowers. Also for cold brewing.
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A very enjoyable Yunnan white tea with a fresh and floral aroma and muscatel taste.
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Premium, domestic Taiwanese oolong tea from the four-generation Kao family farm. Also available in original packaging, 200g
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A dark-green disc pressed from large sun dried leaves and buds. The tea king of mountain Yiwu!
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A long, fruity, and smooth tea with exciting, ripe flavors.
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Pure, silky, honeyed Yunnan white tea with oily infusions.
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An excellent pairing of premium white tea and jasmine flowers, the jasmine aroma builds on the white tea flavour in a concentrated but fresh way.
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Vibrant, tough character, camphorous but easy to drink tea with a sweet finish.
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Bright, yellow-bodied, dense, honey-sweet sheng.
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Nice, round, full flavoured, traditionally grown Uji sencha with flower and citrus hints.
Schmalzhofgasse 14 Wien 1060 | +43.676.5534833 | fbteashop@gmail.com |
FLYING BIRD TEA BAR WIEN | Speciality Tea Bar & Store
