Natural clay cup in the shape of a bamboo stem with thick wall.
Natural clay cup in the shape of a bamboo stem with thick wall.
A deliciously sweet, creamy, popular oolong tea with a sweet, coconut milk flavour that has a huge fan base.
A lighter, sweeter, more citrusy version of the exotic flavour, unique taste YA BAO tea.
Sweet, strong taste, high mountain sheng puer, with a intensive fruity, honey aroma, like an orange juice.
Naturally sweet, very exciting, cocoa, carrots and mango aroma golden buds from Yunnan.
A classic, delicate high mountain green tea, with bright, intense, floral, sweet and refreshing infusion.
Sweet, soft, fruity old sheng with a less earthy, more acidic, wild mushroom-like character.
Concentrated, strong sheng, with a sweet, fruty infusion from the Simao High mountain region. Not only strong, but also delicious!
Traditional, cooked, fermented Liu Bao Yao from tribal family farms. Smoky and sour old tea with an earthy character.
Umami-rich, naturally sweet, complex high mountain green tea with a unique, creamy, buttery texture. Also available in original packaging, 250g