Very tasty, cherry-sweet, medium roasted wuyi oolong from the original rock.
-
Guilin farmers' tea from Guangxi. An earthy, mushroom flavour tea with a particularly strong brew and a special aged aroma for practiced tea drinkers.
-
A long, fruity, and smooth tea with exciting, ripe flavors.
-
Jasmine green tea of ethereal purity and freshness, made from first-class buds.
-
Specially matured, nutty, oily, sweet, fermented, pressed tea. It is particularly enjoyable to drink.
-
Sweet, strong taste, high mountain sheng puer, with a intensive fruity, honey aroma, like an orange juice.
-
Refreshing and mild white tea from Chinese Southern region: Yunnan. Expect lush high notes and a fulfilling body-feel. -
A rich, umami-flavored, naturally sweet high mountain green tea with a unique, creamy, buttery texture. Caff ++, Beginner -
Pumpkin-flavoured, thick, honey-sweet, fragrant GABA oolong tea with a bright orange, reddish infusion. -
Slightly resinous, honeyed, orangey, strongly spicy Ruby Black in a darker, higher quality version for fans of the Assam style!
-
Tightly pressed, exhilarating, tasty, beautiful and delicious, the dessert of shu puerhs. Caffeine+++, Beginner -
A sweet-scented and caramel-flavoured, very lightly oxidised and medium roasted oolong from the original growing area.
-
This sweet, full-bodied, roasted hazelnut taste and creamy tea is also known as Buddha Longjing or Zhejiang Dragon Well.
-
Naturally sweet, very exciting, cocoa, carrots and mango aroma golden buds from Yunnan.
-
Premium, domestic Taiwanese oolong tea from the four-generation Kao family farm. Also available in original packaging, 200g
-
A well-respected Wuyi oolong, "Water Immortal" boasts large leaves, a strong roast, light color, and a taste that balances florals, spice, and a dark chocolate aftertaste for a relaxing experience. Caff+, Beginner -
A premium grade of the most popular jasmine green tea in the world.
-
A dark-green disc pressed from large sun dried leaves and buds. The tea king of mountain Yiwu!