Textured patterned, finely crafted, waistline Japanese clay teapot for sencha and gyokuro teas.
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An eye-catching Japanese teapot for sencha and gyokuro teas, elegant in both material and aesthetics.
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Smooth, stylish, handy ceremonial tokoname hohin with seaweed burnt pattern.
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Delightful, refreshing, sweet and floral Taiwanese oolong for daytime and evening. -
Sweet, strong taste, high mountain sheng puer, with a intensive fruity, honey aroma, like an orange juice.
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A pure white fine porcelain chawan, suitable even for novice tea enthusiasts, retaining a classic form that adds to its simple charm. -
A sweet-scented and caramel-flavoured, very lightly oxidised and medium roasted oolong from the original growing area.
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A small pearl shape teapot for green tea. Delicate piece with pearl decoration, white glass handle and ear. Built-in filter in the spout.
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Yue bai, mist-coloured, cracked glaze cup with red calligraphy. Elegant yet understated, with a soft shine and feel. -
Yue bai, mist-coloured, cracked glaze cup with red calligraphy. Elegant yet understated, with a soft shine and feel. -
Yue bai, mist-coloured, cracked glaze cup with red calligraphy. Elegant yet understated, with a soft shine and feel. -
Limited harvest, slightly overripe, especially fresh, sweet, first grade, Dragon Well.
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This small pot can be good company for shu puer teas, Wuyi oolongs, or heavily roasted teas. -
Highly aromatic, fruity, fully sweet, softly woody, extremely rich and strong tea. Pressed into 200g cakes. -
"Gaopan cup, thick-walled Yixing clay teacup. -
A small, thick-walled black cup made of Jianshui clay. -
Thick-walled, soft, rounded, natural clay teacup for traditional tea ceremony. -
Ceremonial Japanese white porcelain set, ideal for preparing green teas: sencha, gyokuro, kabusecha, genmaicha. -
Old bronze vessel style, domed lid and rounded body teapot standing on a cylinder shape base. 100% handmade. -
Beautiful, pumpkin-shaped, old-style teapot with a large handle and a short spout. 100% handmade. -
"Enjoy the little ladle." A half-handmade, 150 ml-capacity, slightly granular and fast-pouring shipiao teapot, with an elegant character. -
The classic version of the three-legged lucky pot, featuring the famous ganoderma motif on top. 100% handmade. -
Small Xishi shape benshan luni teapot for green tea or green oolong from a pottery studio.
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Small-sized, intricately detailed, traditional-style tea sculpture from Yixing, China. -
A beautiful, unique handmade teacup from Yang Qing Qing Lao Shi, Taiwan.
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A beautiful, unique handmade teacup from Yang Qing Qing Lao Shi, Taiwan.
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A beautiful, unique handmade teacup from Yang Qing Qing Lao Shi, Taiwan.
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A beautiful, unique handmade teacup from Yang Qing Qing Lao Shi, Taiwan.
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A beautiful, unique handmade teacup from Yang Qing Qing Lao Shi, Taiwan.
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A beautiful, unique handmade teacup from Yang Qing Qing Lao Shi, Taiwan.
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A pure, aromatic, oily, sweet old tea with a scent of moss and a long, defining aftertaste. -
Balanced flavour, vitalising ginseng tea with a mildly warming effect, and spicy-sweet taste.
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A deliciously sweet, creamy, popular oolong tea with a sweet, coconut milk flavour that has a huge fan base.
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Oriental Beauty's premium grade tea, recommended for casual tasting. A special treat for oolong tea fans. -
A cream-white, low-footed, and stable chawan, suitable even for novice tea enthusiasts, retaining a classic form that adds to its traditional charm.
