Guilin farmers' tea from Guangxi. An earthy, mushroom flavour tea with a particularly strong brew and a special aged aroma for practiced tea drinkers.
-
Sale!
Old-growth wild tea from the high, rocky region of Lincang. Koff+++, Advanced
Sweet, strong taste, high mountain sheng puer, with a intensive fruity, honey aroma, like an orange juice.
This sweet, full-bodied, roasted hazelnut taste and creamy tea is also known as Buddha Longjing or Zhejiang Dragon Well.
Old-growth wild tea from the high, rocky region of Lincang. Koff+++, Advanced
A lighter, sweeter, more citrusy version of the exotic flavour, unique taste YA BAO tea.
Banzhang teas give a very rich qi sensation and long sweet finish. Also have a very strong aroma, and the sandalwood, honey and fermented must flavours balance the Banzhang bitterness.
A strong tea with a robust character, yet remarkably balanced tea with a coherent aroma. Just like an old sheng puer.
Limited harvest, slightly overripe, especially fresh, sweet, first grade, Dragon Well.