A deliciously sweet, creamy, popular oolong tea with a sweet, coconut milk flavour that has a huge fan base.
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Pine wood smoked original Lapsang Souchong from the Wuyi Shan plantation. Exciting and complex tea.
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Powerful, robust, old-tasting tea squeezed from large leaves, which is also a remedy.
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Vibrant, tough character, camphorous but easy to drink tea with a sweet finish.
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Traditional, cooked, fermented, very smoky Liu Bao Yao from tribal family farms.
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Tribal, family farm origin, not very strong guangxi heicha.
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Traditional, cooked, fermented Liu Bao Yao from tribal family farms. Smoky and sour old tea with an earthy character.
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Premium Genmaicha from a 100 y.old, award-winning company. 100g original package is the best option -
Pine wood smoked original Lapsang Souchong from the Wuyi Shan plantation. Exciting aromas and sweet aftertaste.
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Balanced flavour, vitalising ginseng tea with a mildly warming effect, and spicy-sweet taste.
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The Haiwan Tea Factory's sheng tea that is lightly smoky, strong, and fruity with a long-lasting aftertaste.
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Delightful, refreshing, sweet and floral Taiwanese oolong for daytime and evening. -
Strong green tea with a vegetable soup taste, and subtle notes of fresh herbs linger in the finish.
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Bright, yellow-bodied, dense, honey-sweet sheng.
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Elegant, cloud-patterned, textured surface, copper-zinc alloy tea cup coaster. A very beautiful accessory for practicing the art of tea.
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Sweet, soft, fruity old sheng with a less earthy, more acidic, wild mushroom-like character.
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A strong, very fragrant, sweet jasmine tea on a fruity, rich, green tea base.
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Concentrated, strong sheng, with a sweet, fruty infusion from the Simao High mountain region. Not only strong, but also delicious!
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Nice, round, full flavoured, traditionally grown Uji sencha with flower and citrus hints.
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Very tasty, cherry-sweet, medium roasted wuyi oolong from the original rock.
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Guilin farmers' tea from Guangxi. An earthy, mushroom flavour tea with a particularly strong brew and a special aged aroma for practiced tea drinkers.
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A long, fruity, and smooth tea with exciting, ripe flavors.
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Jasmine green tea of ethereal purity and freshness, made from first-class buds.
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Fresh, floral aroma, robust Yunnan green tea with a sweet finish and huge power.
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Specially matured, nutty, oily, sweet, fermented, pressed tea. It is particularly enjoyable to drink.
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Sweet, strong taste, high mountain sheng puer, with a intensive fruity, honey aroma, like an orange juice.
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Refreshing and mild white tea from Chinese Southern region: Yunnan. Expect lush high notes and a fulfilling body-feel. -
A rich, umami-flavored, naturally sweet high mountain green tea with a unique, creamy, buttery texture. Caff ++, Beginner -
Pumpkin-flavoured, thick, honey-sweet, fragrant GABA oolong tea with a bright orange, reddish infusion. -
Tightly pressed, exhilarating, tasty, beautiful and delicious, the dessert of shu puerhs. Caffeine+++, Beginner -
A sweet-scented and caramel-flavoured, very lightly oxidised and medium roasted oolong from the original growing area.
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Naturally sweet, very exciting, cocoa, carrots and mango aroma golden buds from Yunnan.
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A premium grade of the most popular jasmine green tea in the world.
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A dark-green disc pressed from large sun dried leaves and buds. The tea king of mountain Yiwu!
